NapiFeryn Biotech is a Polish startup that has developed and patented a unique technology to extract high-quality protein from rapeseed, a byproduct of the oil pressing process. This innovative approach addresses the growing demand for sustainable plant-based proteins, which are increasingly favored by consumers looking for environmentally friendly and health-conscious food options.

The company primarily serves rapeseed oil producers and food manufacturers who are interested in integrating sustainable practices into their operations. By providing a method to utilize the protein content in rapeseed, NapiFeryn Biotech helps these clients reduce waste and create new revenue streams from what was previously considered a byproduct.

NapiFeryn Biotech operates in the plant-based protein market, which is gaining traction as consumers shift towards plant-based diets for health and environmental reasons. The company's business model revolves around licensing its patented technology to rapeseed oil processors and food producers. This allows them to extract and sell rapeseed protein, thereby creating an additional income source.

The company generates revenue through licensing fees and possibly through partnerships and collaborations with food producers who use the extracted protein in their products. This model not only provides a financial benefit to the clients but also promotes ecological progress by making better use of existing agricultural resources.

NapiFeryn Biotech has also been involved in significant projects funded by the European Commission, such as the ALSEOS project under the Horizon 2020 program. These projects aim to advance sustainable practices and technological innovations in the food industry.

In summary, NapiFeryn Biotech is at the forefront of transforming rapeseed into a valuable source of plant protein, contributing to a more sustainable and efficient food production system.

Keywords: sustainable, plant-based protein, rapeseed, biotechnology, food industry, innovation, waste reduction, licensing, ecological progress, Horizon 2020.